We were utterly overwhelmed by Morocco; it has the most spectacular scenery, vastly changing as you move through the country. The landscapes were mesmerising; one day, you would be surrounded by snow-capped mountains next, in the Sahara desert, and then the beautiful surf coastal towns.
The food made leaving it hard; we loved the tajines and local wines. The Moroccan people, even more, are the kindest, happiest and friendliest souls. Lifelong friendships were made and memories that will last a lifetime.
We like to treat ourselves to a certain level of luxury as we travel, as it is all part of the experience. We thoroughly researched all areas and found the best budget options (AUD 100 per night), primarily through Airbnb and hotels.com. Here is a selection of our preferred stays in Morocco.
We are foodies and wine/cocktail lovers, so the first thing we do when we arrive at a new destination is Google the best restaurants and bars. We enjoy long, lazy lunches with a fun atmosphere, great staff and, of course, food and wine. We have been fortunate to dine in some fabulous establishments, and here is a list of our favourites in Morocco.
Being from Melbourne, we are inclined to enjoy long, lazy breakfasts with outstanding coffee while we travel. Here is a list of our favourite cafes in Morocco.
Itinerary
Tips
Local currency - Dirham
Alcohol is readily available in restaurants. Clubs are often attached to a restaurant and open late.
Transfers - Private cars and taxis. Speak with local taxi drivers for competitive rates when travelling long distances.
Value for money - Fantastic
Security - Very safe
People - Super friendly
Travel - Easy
Length of stay - 12 Weeks - Mid-November to Mid-February
Accommodation - Mainly Riads (boutique hotels or guesthouses) and Airbnb
Tipping - Not expected, but 10% is always appreciated